Sometimes wine won’t cut it and you need to climb into a glass of cold, creamy, comforting Egg Nog–preferably with a good dose of amber liquer. Deep South Egg Nog has got you covered with Rum, Bourbon AND Brandy!!
For those who would only drink homemade… good for you. But this only had to have the top twisted off just prior to being poured in my glass. And if it’s not gourmet enough for your standards, I’ll have you know I judiciously seasoned it with Cayanne pepper!! Ya!! Just right to light my Christmas night on fire!!
Deep South is 12.5% alcohol. Comes in a 750ml bottle which costs less than $10.
Cheers and Feliz Navidad!!!